Every Monday and Wednesday from 12:00 to 13:00

MASTER OF RAVIOLI

You will learn how to knead, roll out and cook fresh pasta, with an introduction to the different fillings (meat, fish, veg). Our Executive Chef Stefano Rossi will personally guide you through the closing, cutting and cooking process. At the end, you will taste your own ravioli!

What we offer:

Private cooking lesson with a tailor-made menu
Final tasting of the prepared dishes, served with a glass of selected sparkling wine
A copy of our exclusive recipe book, signed by the Chef
Certificate of participation issued by Lido Palace

€120 per person

Event reserved for a minimum of 2 people up to a maximum of 8.

Reservations are required at least 48 hours in advance. Cancellations must take place at least 24 hours before. In case of cancellation, no show or reduction in the number of participants after this deadline, you will be charged 100% of the amount.

For further information, contact us at info@lido-palace.it, on 0464 021899 or via WhatsApp.

€ 120

per person

Request Booking

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